According to eningbo, in 2012, Bolivia was a landlocked country located in South America. It had a population of around 10 million people and a GDP of about $30 billion. At this time, the economy of Bolivia was largely based on agriculture and natural resources. The agricultural sector was driven by exports of soybeans, coffee, and quinoa while the natural resource sector was dominated by mining operations for zinc, silver, tin, lead, and other minerals. In addition to these industries, the government also had a significant role in the economy with state-owned enterprises accounting for around 20% of GDP. In order to address issues such as poverty and inequality, the government began taking steps to diversify its economy away from traditional industries towards other industries such as tourism, manufacturing (including textiles), construction services, financial services, and information technology services. This effort was largely successful as foreign investment began flowing into the country from countries such as Brazil and China. Overall, 2012 marked an important period of transition for Bolivia where it began taking steps towards becoming a modern nation while still facing many challenges along the way. It would take many more years before Bolivia would become fully integrated into global markets but this period marked an important milestone in its journey towards progress. In 2015, Bolivia was a fascinating destination for travelers looking to explore the unique culture, rich history, and stunning landscapes of South America. Located in the heart of the continent, Bolivia is bordered by Brazil to the north and east, Peru to the northwest, Argentina to the south, and Chile to the southwest. It is home to a population of roughly 10 million people who are known for their vibrant culture and profound respect for nature. The Bolivian landscape is vast and varied with rolling hills in the west and high mountains in the east. The highest peak in Bolivia is Nevado Sajama which stands at 6,542 meters above sea level. Other attractions include Salar de Uyuni – one of the world’s largest salt flats – as well as two of South America’s largest lakes – Titicaca and Poopo. Visitors can also explore numerous national parks such as Noel Kempff Mercado National Park which features lush rainforests teeming with wildlife. Bolivia has a long history that dates back centuries with many ancient monuments still standing today such as Tiwanaku – an archaeological site near Lake Titicaca which was once home to an advanced pre-Inca civilization. There are also many colonial cities such as Sucre – known as “The White City” due to its white-washed buildings – where visitors can experience traditional customs such as folkloric dancing or visit unique markets selling local crafts. When it comes to cuisine, Bolivian dishes are characterized by their use of fresh ingredients such as potatoes, corn, rice and quinoa. Popular dishes include salteñas (a type of empanada) and silpancho (a plate consisting of rice topped with beef or pork). In addition there are numerous traditional drinks including chicha (a maize-based fermented beverage) or api (a hot drink made from purple corn). Overall, in 2015 Bolivia was an incredible destination for travelers looking for something different from other South American countries; offering a unique mix of cultures, stunning landscapes and delicious food! Check computergees for Bolivia in 2006.